Welcome all! Papa G here Today I present a tasty little treat that's very easy to make
My low carbohydrate coconut candy With just the right amount of sweetness and only one net carbohydrate per serving, it's the perfect snack to help keep your macros in check, without sacrificing flavor Let's get started We'll begin with the main ingredient of our candy – coconut butter This is simply pureed coconut We'll be using the entire jar, which is about a cup and a half We'll need to melt the coconut butter into a liquid form Do so by placing the coconut butter into a microwave-safe bowl and microwaving for about 60 seconds
In a large mixing bowl, add the melted coconut butter; one third of a cup of melted coconut oil; and give a mix to incorporate We'll add some flavor with one tablespoon of vanilla extract and a bit of salt Give that another mix We'll sweeten with a liquid sugar substitute equal to a half a cup of regular sugar For texture and a little more flavor, add one cup of slivered almonds
Mix thoroughly until combined Line an 8 by 8 inch baking pan with parchment paper and pour the coconut mixture into the center Give a shake and a jiggle to spread the mixture as evenly as possible Place in the freezer for 20 to 30 minutes to set When set, remove from the pan and place on a cutting surface
With a sharp knife, cut into 32 pieces and enjoy a great taste of coconutty goodness There you have it folks! My low carbohydrate coconut candy A tasty little low carbohydrate treat with great texture and taste that won't hurt your diet I hope you enjoyed this video If you did, please like and consider subscribing
I'll have something new every week Thanks for watching and I'll see you next time!