Keto Recipes – Garlic Bread

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1 c. shredded mozzarella
1/2 c. finely ground almond flour
2 tbsp. cream cheese
1 tbsp. garlic powder
1 tsp. baking powder
Kosher salt
1 large egg
1 tbsp. butter, melted
1 clove garlic, minced
1 tbsp. freshly chopped parsley
1 tbsp. freshly grated Parmesan
Marinara, warmed, for serving

Preheat oven to 400° and line a large baking sheet with parchment paper. In a medium, microwave-safe bowl, add mozzarella, almond flour, cream cheese, garlic powder, baking powder, and a large pinch of salt. Microwave on high until cheeses are melted, about 1 minute. Stir in egg.
Shape dough into a ½”-thick oval on baking sheet.
In a small bowl, mix melted butter with garlic, parsley, and Parmesan. Brush mixture over top of bread.
Bake until golden, 15 to 17 minutes. Slice and serve with marinara sauce for dipping.

Nutrition Facts
Servings: 4
% Daily Value
Total Fat 14.4g
Saturated Fat 4.8g
Cholesterol 65mg
Sodium 145mg
Total Carbohydrate 5.9g
Dietary Fiber 1.8g
Total Sugars 1.1g
Protein 7.9g
Vitamin D 6mcg
Calcium 120mg
Iron 1mg
Potassium 181mg

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